Bacon Wrapped Tender - 6oz ea, 4 pc frozen pack ❄️ **ONLINE ONLY**

4 pack of frozen 6oz Bacon Wrapped Beef Tenderloin. A Beef sourced from Canadian farms

To Thaw

Thaw overnight in the fridge or place the sealed bag under cold water for 15 – 20 minutes or until thawed

To Prepare

Preheat the oven to 450 degrees F

Generously salt and pepper both sides of the steak

Heat and ovenproof skillet over medium-high heat. Add the butter and olive oil. Once melted, add the steak to the skillet and sear on both sides until you see some nice colour (roughly 1 minutes per side)

Remove the skillet from the stovetop and place into the oven to finish cooking

Cook until medium rare, 7 to 10 minutes

Remove from the oven and allow to rest for 5 minutes before serving