An exclusive blend of brewer's yeast and natural hops produces authentic pub flavour in a light, crispy batter with a hand-dipped appearance.
Four 3.75oz patties per pack
Keep frozen until ready to use. Do not refreeze. Deep Fryer: Heat oil to 350°F. Add product, shaking baskets occasionally to prevent from adhering. Fry for approximately 4-1/2 - 5 minutes or until golden brown. Convection Oven: Preheat 375F. Place product on baking sheet and cook for approximately 12-14 minutes or until product is crisp.