2lb frozen pack of 8-12 White Tiger Shrimp p&d with tails on. Sweet and mild, white tiger shrimp have a delicate but firm texture.
To defrost, leave in the fridge overnight or run the sealed pack under cold water for 15-20 minutes until thawed.
Once defrosted, saute or grill for about 10 minutes until firm and opaque. For shrimp cocktail - boil for about 8 minutes until fully cooked, then cool immediately in an ice bath. Drain and serve.
What do the #’s mean? Example 26-30 refers to how many pieces per lb, the smaller the number the bigger the shrimp
P&D – Peeled & Deveined
BT – Black Tiger
WT – White
IQF – Individually Quick Frozen