Fin's Select Meats and Seafood
Hokkaido 10-20 Scallops
Hokkaido 10-20 Scallops

Couldn't load pickup availability
One of our most popular items these scallops are flash frozen directly after harvesting, ensuring they maintain an all-natural fresh taste and appearance. Great for searing, sashimi applications or wrap them in bacon.
Also known as Japanese scallops, are highly prized for their sweet and tender flavor making them a top choice for cooking.
10-20 (10-20 scallops) per ~1 lb package (scallops medium in size), frozen
To Thaw
Thaw overnight in the fridge or place the sealed bag under cold water for 15 – 20 minutes or until thawed.
Fin's Facts
What do the #’s mean? Example U10, 10/20, 20/30 refers to how many pieces per lb, the smaller the number the bigger the scallop. U10 refers to “Under 10 per lb”
Dry Scallops – dry scallops are natural and untreated. Perfect for searing
Wet Scallops – treated with chemical, STP (sodium tripolyphosphate). Not for searing and will shrink in the pan
NFAS – Not Frozen at Sea
FAS – Frozen at Sea
Fin’s sell a variety of scallops online and in our store
Share



