Escargot in Garlic Butter - Frozen pack ❄️

Escargot in Garlic Butter, Frozen pack

3oz packed in ready to cook and serve tray 

For centuries, escargots have been a treasured delicacy in the Burgundy region of France. Toppits offers only wild Helix snails, which are native to Europe. Helix snails are known for being all natural, with tender, high-quality meat  that is high in protein and low in fat. These snails are the choice of the world's finest chefs and gourmets. Indulge in this memorable gourmet treat and make this French delicacy part of your menu. 

To Prepare

Bake in oven at 425 °F for 10 minutes or until butter bubbles